Best fall coffee is one with which I can make and sit on my balcony or on a patio and while sipping be transported to the tastes and scents of autumn from my childhood.

Fall drink ideas abound. But my one rule is no pumpkins spice in coffee – save it for the pies.  Autumn coffee drinks to me should have hints of apple and cinnamon.  

What are Your Favorite Fall Drinks?

October Coffees?

November Coffees?

Apple, cinnamon, and marshmallow are all tastes and scents that remind me of fall sitting around an bonfire in our yard or at a friends cottage.  I would be wrapped in a warm blanket using the hot cup to keep my hands warm. 

Fall Coffee Drinks

The Coffee Fool Brazilian Santos Ground Coffee, 2 lb (Very Fine Grind), 0.907 Kg

$5,374.00
Whole Bean Coffee Yellow Cardinal Brazilian Santos 3/4 lb 340 Grams

$3,500.00
Dark Brazilian Santos, Whole Bean Coffee, 5 Pound Bag

$13,824.00
12 Oz. Dancing Moon Dark Roast, Mexican Chiapas Organic Whole Bean Coffee

$6,166.00
Mexican Gourmet Coffee. Los Portales Original Ground Coffee, 16 Ounces

$6,392.00
Mexican Blason Jaltenango Chiapas Ground Coffee 12 Ounces

$8,991.00

Fall Tea Flavours

Best fall teas are those that warm me up on those cool autumn evenings.  The days may be still warm but the nights need some heat.

Starbucks Maple Pecan Ground Coffee, 311 Grams

Original price was: $1,319.00.Current price is: $987.00.
Starbucks Ground Coffee—Maple Pecan Flavored Coffee—Naturally Flavored—100% Arabica—1 bag (17 oz)

$4,449.00
Tetley Tea Warmth – Cinnamon Spice
Tim Hortons Apple Cinnamon (decaf)

Snack Ideas to Go With Your Coffee or Tea

Conclusion

With fall comes cooler days and chilly nights, which makes it the perfect time to enjoy your favourite hot drinks – whether that’s coffee or tea. The 5 best fall coffees and 2 best teas are the perfect starting points for any discerning palate. Whether you mix together a bit of dark roast with a creamy espresso, or steep an oolong into a delicate cup of white tea – this season is all about exploring and experimenting to find what works for you. So put on some warm socks, curl up by the window, and fill your cup with the smooth, mellow flavor of the coming days. Experiment and find your favorite fall blend today!

Please note: the opinions expressed in this document should never be construed as advice. The thoughts are base on my experiences.  My likes and dislikes may vary drastically from yours.  Do your research and find products and experiences that align with your likes and dislikes.  

Al of Big Al's Coffee Club

Al of Big Al’s Coffee Club.  From the time in my youth, when I would lay on our garage roof watching planes traverse the skies above me, I knew I wanted to see the world. 

My passion grew after spending a semester of my university days in Barcelona.  I spent more time on trains and buses or coffee houses than I did in class.  

After earning my BA from Carleton University, life got in the way.  But I did find time to graduate again from George Brown in Fitness and Lifestyle Management and then work my way through most of a degree in Sports Administration. However I needed to find work and pay for all this education! 

It wasn’t until my “middle age” did I start exploring the world again.  First, transversing the US and Canada to take part in tennis tournaments. Then later to complete my spectator “grand slam” of tennis.  

I accomplished this while earning my certificate in photography from Toronto Metropolitan University.  I am now combining the two passions and now sharing with you my many lessons learned.  And my passion for coffees and teas.